The LookOut Restaurant opened in Summer 2008 and is situated upstairs over Jacob’s Bar enjoying spectacular views of Baltimore Bay & the Islands from its 25 foot panoramic window. During the summer of 2011 we brought our most popular dishes from our long established Chez Youen Seafood Restaurant to The Lookout so as to offer our customers a wider range of options under one roof.
The restaurant is furnished in French walnut, is clean and contemporary in its lines and is accentuated by a large French granite fire place at the top of the room. The Lookout has its own fully licensed bar where guests can enjoy a drink before dinner.
Our aim in The LookOut Restaurant is to provide high quality well produced uncomplicated food at very reasonable prices in a relaxed informal environment. The style of food ranges from fresh fish of the day to our famous Seafood Platters which the Jacob family have been serving in their restaurants for over 30 years. We also have a wide range of meat options for non fish eaters such as Fillet Steak, Sirloin Steak, Lamb Shank and Duck.
We cater for groups from birthday parties, anniverasaries, small weddings to hens and stags and can accommodate up to 80 people in our restaurant. Please email (email@example.com) or call us directly (028-20600) and we can tailor a package to suit you.
2013 OPEN DATES FROM 6.30 p.m.:
Booking is recommended to avoid disappointment.
Easter Weekend: Friday 29th, Saturday 30th & Sunday 31st March
April: Friday & Saturday
May Bank Holiday: Friday to Monday inclusive
May: Friday & Saturday
June Bank Holiday: Friday to Sunday inclusive
June: Wednesday to Saturday
July: Wednesday to Saturday
August: Open 7 Days
September: Friday and Saturday
Please call us directly for large private group bookings outside of these dates.
Children are welcome. For reservations please call 028-20600 / 087-9683748 or email firstname.lastname@example.org.